Tremlett’s Bitter apple is a full vintage bittersweet cider variety. This cultivar produces sweet, astringent juice with hard bitter tannin. Not one for eating fresh. Tremlett’s Bitter is very popular as a blender for the contrast it can bring to sweet/sharp varieties. It can also make a single variety cider for those who enjoy a very dry tipple.
Tremlett’s Bitter apple is a full bittersweet cider variety. Tremlett’s Bitter produces heavy crops of fruit that make a vintage quality cider.
Originated: UK 1800s
Harvest: Late
Flowering Group: 3 (Pollinated by varieties from groups 2, 3 or 4)
Rootstock: Choice
Yarlington Mill
