Description
Blenheim Orange is the classic dual purpose variety. It is especially good with cheese. When cooked, it makes a stiff, well flavoured puree. Victorian bakers used this variety for Apple Charlotte. High Vitamin C. Still highly valued garden apple. Triploid/Partial tip bearer.
Originated: UK 1740
Harvesting: Late
Flowering Group: 4 (Pollinated by varieties from groups 3, 4 or 5)
RHS Award 1993
Rootstock: